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Diabetic Recipe Cooking Articles >>

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All The Sweetness, Without Sugar!

by News Canada

(NC)-Imagine eating sweets without having to think about all the calories you're taking in . . . Believe it or not, it's a reality! Tabletop sweeteners are powerful sugar substitutes used in food products as an alternative to white sugar. Since they contain very few calories, these agents provide a sweet taste without the added energy - much to the delight of people watching their caloric intake.

In addition, tabletop sweeteners are also suitable for people who are affected by diabetes and who need to limit their sugar consumption in order to control their blood glucose level. So when they feel like indulging in a sweet treat, they can reach, for products sweetened with aspartame!

There are two main sugar substitutes on the market: aspartame All The Sweetness, Without Sugar! Recipe

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Debunking The Aspartame Myth

by News Canada

(NC)-Whether or not you've ever consumed products containing aspartame, you've surely heard all kinds of things about it - many of them contradictory. So who's telling the truth? Dr. Joe Schwarcz, Director of the McGill University Office for Chemistry and Society, devotes an entire chapter to aspartame in his new book That's the Way the Cookie Crumbles. He maintains that aspartame is safe: "Aspartame has probably been studied more than any other food additive. The vast body of research conducted over the past 20 years has shown it to be harmless to health."

Aspartame has given rise to many popular myths. But if you want to get to the bottom of things, you can't rely solely on rumours and hearsay: it's important to separate myth from reality. Debunking The Aspartame Myth Recipe

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Aspartame Interview With Dr. Hull

by Dr. Janet Starr Hull, PhD., CN

This aspartame interview was granted on 8/30/03 with Rebecca Kang from Singapore:

Interview

Q: How often does an average person happen to consume products with aspartame?

A; Daily in the United States. Aspartame is put into so many different products, consumers are exposed to it without awareness much of the time. Aspartame is in many products NOT labeled sugar-free, such as gums, cereals, ice creams, yogurts, and medications. I also have clients who consume up to a 12 pack of diet colas daily. And keep in mind, that children are consuming more and more aspartame laced products at earlier and earlier ages, which means they will develop health problems at earlier and earlier ages. Henceforth, the onslaught of children' Aspartame Interview With Dr. Hull Recipe

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Have Diabetes, But Enjoy Quality Food? Try Diabetic Recipes!

by Mike Yeager

Having diabetes certainly limits some of the food you can eat, but with the right diabetic recipes you can still enjoy fine food. Sometimes, it is hard to know what foods are safe for you to eat. For your safety, you and your dietitian should work together to design a meal plan that's right for you and includes foods that you enjoy. A diabetes diet meal plan is a guide that tells you how much and what kinds of food you can choose to eat at meals and snack times. A good meal plan should fit in with your schedule and eating habits. Keep in mind that while many diabetic recipes are fairly simple and fast to make, some diabetic recipes may be more complex and take longer. The right meal plan will also help keep your weight where it should be. It is impo Have Diabetes, But Enjoy Quality Food? Try Diabetic Recipes! Recipe

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Favorite Desserts For A Diabetic Husband

by Abigail Baker

It's easier than you think to create delicious desserts for your diabetic husband. When I had to get right down to it the ideas came flying at me out of my kitchen cupboard!

Here's a few of his favorites:

Easy Orange/Banana Parfait

1 pkge Lite Orange Jello (no sugar) 2 cups vanilla yogurt (fat free, no sugar but artificially sweetened) 1/2 tsp vanilla 2 tsp Splenda 1 banana 1/8 cup Lite cream cheese Makes 4 servings

Prepare the jello per the package directions. When it is partially set, slice and drop your banana pieces into the jello and mix gently so the banana pieces are covered by the jelly. Leave to set firm in the refrigerator.

Beat the remaining ingredients well together and set aside in the Favorite Desserts For A Diabetic Husband Recipe

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You Know You're Craving Sweets A Bit Too Much When...

by Ed Williams

You know that you’re craving sweets a bit too much when....

You buy bags of miniatures of your favorite candy bar because you’re convinced that since they’re smaller you won’t be eating quite as much sugar.

You don’t count stuff like mints or chewing gum as sweets when you’re dieting, thus allowing yourself to continue enjoying healthy quantities of them.

You go to the fair and eat one corn dog and three elephant ears.

Anything less than three chunks of bubble gum at once just won’t do.

You hide a half gallon of Breyer’s Butter Pecan ice cream way back in the corner of your freezer, then eat it all at one sitting just as soon as your wife leaves the house for a couple of hours. And you feel really great about having done so, like You Know You're Craving Sweets A Bit Too Much When... Recipe

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