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Pure Komachi by Kai 6-1/2-Inch Stainless-Steel Santoku Knife with Scalloped Edge
I should buy this one because: - Santoku knife with special fluorinated resin coating to ensure food-handling hygiene - 6-1/2-inch stainless-steel blade; scalloped edge helps prevent foods from sticking - High-tech ionomer resin see-through handle provides ergonomic design for comfort - Handwash in warm, soapy water then dry completely - Measures approximately 10-1/2 by 2 inches; limited lifetime warranty Details of Pure Komachi by Kai 6-1/2-Inch... J.A. Henckels International Forged Synergy 7-Inch Hollow Edge Santoku
I should buy this one because: - 7-inch hollow-ground santoku - POM riveted handle with brushed stainless steel accents - Hygienic, break proof, and dishwasher-safe (not recommended by J.A. Henckels International) - High quality stainless-steel is stain and rust resistant; lifetime warranty Details of J.A. Henckels International Fo... Pure Komachi by Kai 4-Piece Stainless-Steel Knife Set
I should buy this one because: - Set includes 4-1/2-inch fish knife, 8-1/2-inch bread knife, 6-1/2-inch santoku knife, and 6-1/2-inch chef's knife - Stamped from high-carbon stainless steel; special fluorinated resin coating - Ergonomically designed see-through handles decorated with food images - Separate knife for each food group reduces possibility of transferring bacteria - Handwash in warm, soapy water then completely dry by hand; limited lifetime warranty Details of Pure Komachi by Kai 4-Piece St... J.A. Henckels International Fine Edge Pro 7-Inch Santoku, Hollow Edge
I should buy this one because: - One piece, stamped construction for durability - High Quality German stainless steel - Contoured black poly handles bonded to the full tang by three aluminum rivets - Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International) - Full warranty Details of J.A. Henckels International Fi... Shun Classic 3-1/2-Inch Straight Vegetable Knife
I should buy this one because: - 3-1/2-inch straight Japanese paring knife; ideal for peeling, paring, or chopping - Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge - Clad with16 layers of stainless steel to produce a rust-free Damascus look - Durable D-shaped Pakkawood handle; comfortable offset steel bolster - lifetime warranty; manufactured in Seki City, Japan Details of Shun Classic 3-1/2-Inch Straig... Pure Komachi by Kai 4 1/2 Inch Stainless-Steel Fish Knife
I should buy this one because: - 4-1/2-inch Japanese fish knife; used for scaling, boning, and transporting fish - Constructed of high-carbon stainless steel; fluorinated-resin coating; full tang - Ergonomically designed handle; made of high-tech Ionomer resin - Colorful blade; unique see-through handle with fun-shaped cutouts - Measures 9-1/4 by 2 by 3/4 inches; made in Japan Details of Pure Komachi by Kai 4 1/2 Inch... Mundial Future 7-Inch Stainless-Steel Santoku Knife with Hollow Edge
I should buy this one because: - Fully forged, with a full tang and high-carbon stainless steel blades - Long-lasting razor-sharp edge - Perfectly balanced ergonomic stainless steel handle - Lifetime guarantee Details of Mundial Future 7-Inch Stainles... RAN Damascus Yaxell 5" inch Japanese Small Santoku Knife
I should buy this one because: - Optimal VG10 stainless steel blade center - 32 layers of soft and hard stainless steel folded over the center for a total of 33 layers - Designed for slicing, dicing and chopping - Precision-forged stainless-steel blade is thinner which allows for a smoother and more precise cut Details of RAN Damascus Yaxell 5" inch Ja... Wasabi by Kershaw 8.25-Inch Deba Knife
I should buy this one because: - 8.25-inch deba knife for slicing or boning fish, poultry, or vegetables - 1-sided high-carbon stainless-steel blade slices efficiently and retains sharp edge - Hollow-ground back with air pocket prevents food from sticking to the blade - Sturdy polypropylene handle blended with real bamboo powder - Embellished with Japanese characters for "wasabi";limited lifetime warranty Details of Wasabi by Kershaw 8.25-Inch De... Furi Rachael Ray Gusto-Grip 5-Inch East/West Knife
I should buy this one because: - 5-inch Gusto Grip East/West knife offers thin blade with sharp cutting edge - Crafted from single, seamless piece of CrMoV German stainless-steel alloys - Hardened and tempered; forged solid bolster and heavy tang for enhanced strength - Scalloped edge minimizes friction; washing by hand recommended - Measures approximately 9 by 2 inches; limited lifetime warranty Details of Furi Rachael Ray Gusto-Grip 5-... |
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