Drink Recipe

Compiled by seva

Powered by CookDojo.com

List of Recipes

1. Cherry Jubilee Salad

tag: drink

Yield: 4 Servings

Ingredients

Directions

Drain pineapple, reserving juice. Heat reserved juice, plus 1-1/2 cups pineapple juice, to boiling. Dissolve 2 pkgs. Jello in juice. Add 1/2 cup London Cuvee Superieur Red and 1/2 teaspoon ground nutmeg. Chill until mixture thickens slightly. Fold in pineapple chunks, drained cherries and 1/2 cup chopped pecans. Pour into 1-1/2 quart mold. Chill until firm. Unmold and serve on salad greens.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

2. Elly May's Wedding Punch

tag: drink

Yield: 46 Servings

Ingredients

Directions

Dissolve the gelatin in the boiling water in a large saucepan. In a separate saucepan boil together the sugar and 4 cups water. Add the pineapple juice, orange juice and lemon juice. Cool. Combine the gelatin and juice mixtures. Pour into plastic containers and freeze. Set out about 3 hours before serving. Add the ginger ale just before serving. The punch will be slushy.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

3. Basic Fruit Sauce

tag: drink

Yield: 1 Servings

Ingredients

Directions

This fruit sauce is one of the basics. It can be served on ice cream or with a pastry. COMBINE first amount of juice, cream of tartar, sugar and lemon juice in a saucepan and bring to boil. Mix arrowroot with the rest of cold fruit juice. Add to boiling juice. Cook until clear and slightly thickened. Serve hot or cold. Makes 1 1/4 Cup

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

4. Fruit Jelly

tag: drink

Yield: 1 Servings

Ingredients

Directions

Dissolve gelatin in hot water. Add apple juice and refrigerate until set.

NOTES : any sort of juice can be substituted for the apple juice

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

5. Bloody Mary W/tabasco-Spiked Ice Cubes

tag: drink

Yield: 4 Servings

Ingredients

Directions

Combine 1 c tomato juice, 2 tb lemon juice, 1 tb lime juice and 1 ts Tabasco. Pour into ice cube tray; freeze overnight. Combine vodka, garlic salt, Worcestershire, oregano and remainging 3 c tomato juice, 4 tb lemon juice and 2 tb lime juice and 1 ts Tabasco in pitcher. Divide Tabasco ice cubes among 4 tall glasses. Pour tomato juice mixture over. Garnish each glass with 1 green onion. Source: Bon Appetit

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Compiler Profile