|
1
|
| yield : 4 Servings |
ingridients :
| 4 |
tb |
Rice vinegar | | 1 |
ts |
Sugar | | 2 |
|
-(up to) | | 3 |
tb |
Cucumber; very coarsely chopped; or sliced | | 2 |
|
Shallots (purple onions) chopped | | 3 |
|
-(up to) | | 4 |
|
Red and green prik ki nu (Birdseye chillis); thinly sliced |
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directions :
Date: Tue, 20 Feb 1996 18:04:28 -0500
From: The Meades <kmeade[at]ids2.idsonline.com> (by way of
Combine the ingredients, and leave to stand overnight. Colonel Ian F. Khuntilanont-Philpott Systems Engineering, Vongchavalitkul University, Korat 30000, Thailand
CHILE-HEADS DIGEST V2 #246
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |
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