Grilled Cuban Sandwich Recipe

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Submitted by administrator, 502 days 4 hours ago.

yield : 4 servings

ingridients :

8	sl	Pork loin; 1 ounce each
8	sl	Ham,; 1 ounce each
12		Dill pickle chips
8	sl	Swiss cheese
4		Sandwich rolls
		Dijon mustard to taste

directions :

Prepare a wood or charcoal fire and allow it to burn to embers. Layer each sandwich with the cheese, ham , pork, and pickles.

Grill the sandwich, top side down for 1 minute, turn over and place a saute pan on top and continue to cook until cheese is melted about 3 to 4 minutes.

Recipe By :GRILLIN' & CHILLIN' SHOW #GR3628

Posted to MC-Recipe Digest V1 #276

Date: Sun, 3 Nov 1996 23:59:24 -0500

From: Meg Antczak <meginny[at]frontiernet.net>

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