Grilled Flank Steak Sandwich Recipe

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Submitted by administrator, 554 days 15 hours ago.

yield : 6 sandwiches

ingridients :

		Marinated flank steak; (previous recipe)
6		1/2-inch slices red onion
1		Loaf French bread,; split lengthwise
2	tb	Butter
2	tb	Sliced pickled banana peppers
		Salt and pepper
		Olive oil,; for drizzling

directions :

Heat a grill. Place the steak on the grill, and cook first side 8 minutes. Turn steak and place onions on grill as well. Cook second side 8 minutes; flip onions after 4 minutes and cook until tender. Remove meat and onions to a cutting board and keep warm at least 5 minutes. Butter bread, turn off grill and place bread on grill to toast. Slice steak, and make sandwiches with grilled bread, onions and peppers; season with salt and pepper and drizzle with olive oil.

Recipe By :ESSENCE OF EMERIL SHOW #EE105

Posted to MC-Recipe Digest V1 #292

Date: Sun, 10 Nov 1996 22:03:00 -0500

From: Meg Antczak <meginny[at]frontiernet.net>

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