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0
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| yield : 8 Servings |
ingridients :
| 1 |
lb |
Xtra lean ground beef | | 1 |
ts |
Salt | | 1 |
ts |
Pepper | | 1 |
tb |
Worcestershire sauce | | 1/4 |
c |
Catsup | | 1/4 |
c |
Chopped onion | | 1/2 |
c |
Crushed cornflakes | | 1/2 |
c |
Whipping cream | | 2 |
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Loaves brown n serve French | |
|
Bread, cut in half | |
|
Lengthwise | | 1 |
c |
(4oz) shredded cheddar | |
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Cheese |
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directions :
Preheat oven to 350F.
Combine meat, seasonings, cornflakes and cream. Spread to edges of bread and bake about 25 minutes until meat is cooked. Sprinkle with cheese during last 5 minutes of cooking. Cut into slices.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |
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