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0
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| yield : 10 Servings |
ingridients :
| 3/4 |
c |
Corn syrup | | 1/2 |
c |
Ketchup | | 1/4 |
c |
Worcestershire sauce | | 1/4 |
c |
Prepared mustard | | 2 |
ts |
Ground ginger |
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directions :
In a bowl, stir together all ingredients. Brush on meats or poultry during last 20 minutes of grilling, turning frequently. Makes 1 1/2 cups.
Per serving: 92 Calories; less than one gram Fat (3% calories from fat); 1g Protein; 24g Carbohydrate; 0mg Cholesterol; 293mg Sodium
Recipe by: Karo
Posted to recipelu-digest Volume 01 Number 668 by on |
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