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Cooking Recipe Cooking Articles >>

Rib-Eye Steak with Mushrooms and Bleu Cheese

by Richard Massey

This is a mouth watering steak. Every time I serve this in the restaurant the customers rave. The best part, it’s so simple you can make it at home for the family.

Serves 2

  • 2 ea. Rib-eye steaks (each about 1 inch thick)
  • ½ tsp. Kosher salt
  • ½ tsp. Pepper
  • 1 Tbsp. Olive oil
  • 3 Tbsp. Unsalted butter
  • 1 ea Onion - thinly sliced
  • 1/2 lb Mushrooms - thickly sliced
  • 2 Tbsp. Garlic - chopped
  • 3/4 cup Beef broth
  • 1/4 cup Brandy
  • 1/4 tsp. Fresh rosemary - minced
  • ½ cup Bleu cheese - crumbled

Place steaks in shallow dish. Drizzle with oil; rub oil all over steaks. Sprinkle with salt and pepper.

Heat a sauté pan over medium-high heat. Add steaks to skillet; fry until cooked to desired doneness, about 5 minutes per side for medium-rare. Using tongs, transfer steaks to plates and place in a warm oven.

Add butter and onion to sauté pan then sauté until translucent, about 3 minutes. Add mushrooms and garlic; sauté until mushrooms are just tender, about 4 minutes

Add broth, brandy and rosemary and bring to a boil, scraping up browned bits. Reduce until liquid by 2/3, about 5 minutes. Add cheese; stir just until cheese melts, but still has bits of bleu cheese visible, about 1 minute.

Take the steak out of the oven and transfer it to a plate. Top with mushroom sauce.

About The Author

Chef Richard has worked in some of the finest restaurants in Washington and is the author of the ebook “Chef’s Special”. You can find more free recipes and order the ebook at http://www.csrecipes.com




Christmas Cookie Decorating 101

by Mimi Cummins

Many bakers ask for tips and instructions on decorating cookies. Well that’s a tall order because there are as many ways to decorate cookies as there are cookies! Here are a few guidelines for novices and experienced bakers alike to help you generate your own ideas for cooking decorating.

DECORATING COOKIES BEFORE BAKING

Cookies can be decorated before baking with materials that withstand the heat of baking. Some things that you can place on your cookies before baking are: colored sugars or natural sugars such as pearl sugar jimmies, non-pareils, silver and gold dragées, and other sprinkles raisins and dried fruits such as cranberries nuts

These items can be placed on top of almost any cookie to Christmas Cookie Decorating 101 Recipe

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Easy Trail Mixes

by Deborah Shelton

Before you set off on your next family walk or outing, try making one of these super easy trail mixes to keep your energy up.

* Quick Fix Mix 2 cups mini pretzels 1 cup cheese snack crackers 1 cup honey roasted peanuts 1 cup raisins

Place all ingredients into a plastic baggie, seal, and then shake. Enjoy!

* Chocolate Popcorn Mix 2 cups spoon size shredded wheat cereal 2 cups popped popcorn 1 cup dried cranberries 3 Tbsp. milk chocolate chunks

Toss cereal and popcorn into a large bowl. Place the cranberries into a small bowl. Melt the chocolate as directed on the package, and stir. Pour the chocolate over the cranberries and mix lightly. Add the c Easy Trail Mixes Recipe

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How to Make a Tantalizing White Lightening Chili

by Pau;a McCoach Chili cooks always want to discover that award-winning chili recipe that will be tantalizing for their family and friends and maybe even impress a few chili contest judges. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends’ worlds, save money and have a great time preparing it?

In my interviews with outstanding chili cooks, I have developed some tantalizing chili recipes that are easy, time and money saving and make your body tingle from the first taste right down to your toes.

The secret ingredient is the key to this tantalizing recipe. This secret ingredient sets this chili apart from the rest. Actually, it is so sensational that it makes this easy and timesaving chili unbelievably flavorful.

How to Make a Tantalizing White Lightening Chili Recipe

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