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How I Made Flourless Peanut Butter Cookies In Simple, Super Easy Steps

by Kori Puckett

I was sitting there watching one of my favorite tv shows when a cookie craving hit me. As I watched one of the main characters take her chocolate chip cookies off the baking sheet, I drooled at the prospect of some freshly baked cookies.

I wanted something that was easy, quick, and didn't require me to go out and buy ingredients. So I searched the Internet, figuring peanut butter cookies would do the trick. I was surprised to find a peanut butter cookie recipe that didn't require flour. In fact, it didn't require many ingredients at all.

My curiousity peaked, I tried it out:

Flourless, 3 Ingredient Peanut Butter Cookies

  • 1 cup sugar (or 3/4 cup, if you prefer)
  • 1 large egg
  • 1 cup peanut butter (crunchy or smooth)

Combine sugar and egg in mixing bowl, stirring until smooth. Add peanut butter and mix thoroughly. Roll into walnut-sized balls.

Place the balls on ungreased cookie sheet(s) at least 2" apart. Flatten with the tines of a fork, then turn the 90 degrees and use fork again t create cross hatches.

Bake 10 minutes at 375 degrees Fahrenheit (or until done). Let cool in pan for 1 minute before removing to cooling rack. Leaving them on the sheet for too long will make them hard.

Yes, the cookies are soft after they come from the oven. I don't know how long they stay soft out in the open though, as I had a couple of cousins come over while they were baking and we all pretty much destroyed the cookies.

Still, if you plan on keeping them (or any other type of cookies for that matter) for a while, then put a slice of bread on the bottom of an air tight container and place the cookies on top. If you have any cookies left when the bread gets hard, replace the piece of bread.

I hope you try this peanut butter cookie recipe and love it. I know I'll be pulling this one out whenever a cookie craving hits me again.

About The Author

Get Your Just Desserts twice monthly at: http://www.koripuckett.com/just-desserts. Tried and true dessert recipes from an average Jane who just loves experimenting with baking.




Potato Salad with Lobster and Shrimp

by News Canada

1 lb Yukon Gold potatoes, peeled, cooked and cubed

3/4 cup Summersweet Lobster and Shrimp Dip (or Chicken Cilantro Dip)

1/4 cup light mayonnaise

1 small red bell pepper, coarsely diced

1 small green bell pepper, coarsely diced

2 stalks celery, coarsely diced

1 stalk green onion, finely chopped

1/2 small red onion, finely chopped

1 tsp salt

Freshly cracked black pepper to taste

Italian parsley for garnish

Mix 3/4 cup dip with 1/4 cup mayonnaise. Place cooked, cubed potatoes in a medium bowl. Toss with dip/mayo mixture as desired. Add remaining ingredients except parsley and combine well. Chill. Prior to serving, garnish with parsley. Serves 4 - News Canada

Potato Salad with Lobster and Shrimp Recipe

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Wonderful Holiday Recipe Ideas

by Dawn Connors

The Holiday Season is upon us and soon we will be frantically searching for yummy recipes to serve our family and friends. Many of the leading food manufacturers have spent 1000's of hours testing and perfecting recipes for you to enjoy.

The recipes below are a few of my favorites and may become yours too!

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Basic Bread Stuffing 1 cup butter or margarine 1/2 cup onion, chopped 1 1/2 cups celery, chopped 12 cups bread cubes, white and whole-wheat bread 2 tbsp. McCormick® Parsley Flakes 1 tbsp. McCormick® Bon Appetit Seasoning 1 1/2 tsp. McCormick® Poultry Seasoning 1/2 tsp. McCormick® Ground Black Pepper 1/2 cup chicken broth

1. Melt butter in large skillet Wonderful Holiday Recipe Ideas Recipe

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Best Recipes: Terrific Tiramisu Dessert

by Donna Monday

Sometimes a dessert is just too divine to pass up on getting the recipe. This recipe for Terrific Tiramisu Dessert is one of them. A young woman named Shura showed up at an office party with this dreamy confection.

It’s too indulgent to simply describe with words, but I’ll say that this scrumptious version of the popular Italian dessert tiramisu is simply divine. With a mixture of espresso coffee, whip cream and Ladyfingers, the flavors will melt in your mouth and leave you wanting more.

If you’re looking to make a very classy, delicious dessert cake for a special dinner party or holiday gathering, you can’t go wrong with this Terrific Tiramisu dessert.

Shura’s tips even provide you with optional ingredients and special instructions. Best Recipes: Terrific Tiramisu Dessert Recipe

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