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Chilean Wine History and Style by Tynan Szvetecz The Buddhists say that life is suffering. The capitalists say that life is a struggle. The communists say that life is a team-effort. But the Chileans say that life is beautiful. Why? Because sometimes you are just born with a full deck of cards. Chile is perhaps the only wine making country on Earth that seems to have everything exactly where it wants it. Spanning a formidable length of 2,700 miles, Chile is the poster child for geographic isolation. With the frigid Antarctic ice off its southern border, a desert off the northern one, and its heart squeezed between the Pacific Ocean on the western border and the epic Andes on the eastern border, it is quite literally a cradle for the choicest wine growing conditions on the planet. In fac As the days grow longer, peaches, plums and nectarines are ripe for the picking – and a must-have for summer meals (NC)—REEDLEY, Calif. — As Mother Nature turns up the heat, peaches, plums and nectarines will begin arriving in abundance at the local supermarkets and fruit stands. Like hot days and balmy nights, these delicious summer fruits begin arriving in late spring and disappear with the first hints of autumn. There's nothing quite like biting into a juicy, fragrant peach or a plump, flavorful plum at the peak of ripeness. Perfect in a lunch bag or as an afternoon pick-me-up, peaches, plums and nectarines are the ultimate healthful summertime treat. What's more, of course, is they're just as great in recipes as they are eaten fresh. Long ago it is said that a lone shepherd and his flock came across a strange and mysterious plant growing upon a secluded and forgotten hillside. Before he could stop them some of his herd had began to gnaw away at this unusual berry. After about fifteen minutes or so the herder started to notice that his sheep were behaving in an odd manner. Not only were they unusually alert but they also appeared to be extremely hyperactive. Now being a little weary and extremely tired the shepherd decided to try the berries and see if the end results would be the same for him as they had been for his flock. To his pleasant surprise the shepherd began to feel wide awake and he too became very alert. After a few hours had passed along came a wandering monk who,
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