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Recipe Box >> Indian - Vegetables Recipe >>

NAVRATHNA KURMA

(Serves 6)

Ingredients:
1/2/b Paneer (or cottage cheese)
2 cups Mixed boiled vegetables (carrots, french beans, green peas, potatoes)
3 Tomatoes
2 Onions
1 tsp Ginger and garlic paste
1 1/2 tsp Chili powder
1/2 tsp Turmeric powder
2 tsp Coriander powder
1 tsp Garam Masala
1 cup Milk
3 tsp Heavy Whipping Cream
3 tsp Ghee
to taste Salt
Ghee for deep frying

Method:
Grate the onions. Put the tomatoes in hot water. After 10 minutes take off the skin and chop. Cut the paneer into small pieces and deep fry in ghee. Heat oil in a vessel and fry the onions for a few minutes. Add the ginger and garlic paste, and fry for 1/2 minute. Add the chopped tomatoes, turmeric powder, coriander powder and chili powder, Garam Masala and salt. Fry for at least 3-4 minutes. Add the boiled vegetables, milk, cream and fried paneer pieces. Cook for a few minutes. Serve Hot






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by Kristin Johnson

The carving. The leftovers. The endless stuffing. Actually, you love the stuffing, cranberries and turkey trimmings. However, it's been seven years and you know your family will throw the turkey out the window if they have to eat the bird one more Christmas (and never mind the lectures about starving children in Ethiopia---or better yet, send them the turkey if you can get it through security.)

The Pilgrims and your third-grade teacher started something by preaching the turkey gospel. But if you didn't have turkey---as your vegetarian friends remind you, it's so much better than Big Macs--- what would you serve?

Some ideas:

Lasagna---it's always a crowd-pleaser.

Slice avocadoes and combine with sliced cucumbers, c Let's NOT Talk Turkey Recipe

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(NC)-Forget those tasteless, over-processed energy bars you buy at the store which have been sitting on the shelf for who knows how long! These delicious bars will not only tempt your taste buds but will deliver some important nutrition benefits as well. Made with antioxidant-rich California tree fruits (pick your favorite or use a combination of plums, peaches and nectarines) these bars will help you keep the sun's UV rays at bay with phytonutrients critical to maintaining healthy skin. 11/2 pounds fresh California tree fruit (peaches, plums and/or nectarines) 1/4 cup canola oil 1/2 cup light brown sugar 1/4 cup liquid egg substitute 6 tablespoons honey 1 teaspoon vanilla 1 cup all-purpose flour 2/3 cup Fruit Phyto Bars Recipe

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The Ultimate Chocolate Chip Cookie Experience

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Just about everyone loves freshly baked chocolate chip cookies. Many of us have fond memories from our childhoods of the aroma of freshly baked chocolate chip cookies filling up the house. Our eager little eyes anxiously awaiting their arrival from oven to countertop.

Chocolate chip cookies are the ultimate comfort food. There’s just something about them that makes us feel warm and fuzzy. The chocolate chip cookie has evolved over the years into a mouth-watering variety of textures and flavors.

If you’re a fruit lover you’ll enjoy banana chocolate chip cookies or cherry chocolate chip cookies. Chocolate lovers will delight over chocolate chocolate chip cookies, double chocolate chip cookies and white chocolate chip cookies.

Another popu The Ultimate Chocolate Chip Cookie Experience Recipe

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