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Recipe Box >> Chinese Recipe >>

Chinese Pepper Steak Coca-Cola

1 1/2 pound top round or sirloin steak
1 thin strips
boneless
1 cup celery -- thinly sliced
2 tablespoon oil
1/4 cup onions -- thinly sliced
1 clove garlic -- minced
1/2 cup coca-cola
1 teaspoon salt
2 md tomatoes -- ripe
1 cup beef broth (bouillon)
2 1/2 tablespoon cornstarch
canned and undiluted
1/4 cup coca-cola
1 cup green bell pepper, cored
1 tablespoon soy sauce
seeded -- and cut into
rice -- cooked and hot

Trim all fat from the meat and cut into pencil-thin strips. In a deep skillet or Dutch oven, heat oil, garlic, and salt. Add the meat and brown over high heat, about 10 minutes, stirring occasionally with a fork. Add the beef broth. Cover and simmer for 15 to 20 minutes, or until the meat is fork-tender.

Stir in the green pepper strips, celery, onions, and 1/2 cup of Coca-Cola. Cover and simmer for 5 minutes. Do not overcooked; the vegetables should be tender-crisp. Peel the tomatoes, cut into wedges, gently stir into meat.

Blend cornstarch with the 1/4 cup of Coca-Cola and the soy sauce. Stir mixture into the meat and cook until sauce is thickens, about 1 minute, stirring lightly with a fork. Serve over hot rice. Makes 6 (3/4 cup) servings.






How to Easily Make Sourdough French Toast Like Cracker Barrel

by Kori Puckett

I got an idea one day when I was in a Cracker Barrel restaurant eating breakfast. They had sourdough French toast and it was the best French toast I'd had, so I wanted to re-create the recipe at home.

I haven't gotten this down to a recipe with exact measurements, but I usually use:

Pepperidge Farmhouse Sourdough bread slices about 1 to 1 1/2 or so cups of milk 1 or 2 egg whites (or the whole egg, if you prefer) cinnamon and/or sugar (optional)

Mix the milk, egg whites, and cinnamon and/or sugar together. Place both sides of each bread slice into the mixture to saturate the bread.

Most of the time I use Pam cooking spray to butter the pan, because it's easier and quicker for me to just spray every time to keep it from sticking. But How to Easily Make Sourdough French Toast Like Cracker Barrel Recipe

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Potato Salad with Lobster and Shrimp

by News Canada

1 lb Yukon Gold potatoes, peeled, cooked and cubed

3/4 cup Summersweet Lobster and Shrimp Dip (or Chicken Cilantro Dip)

1/4 cup light mayonnaise

1 small red bell pepper, coarsely diced

1 small green bell pepper, coarsely diced

2 stalks celery, coarsely diced

1 stalk green onion, finely chopped

1/2 small red onion, finely chopped

1 tsp salt

Freshly cracked black pepper to taste

Italian parsley for garnish

Mix 3/4 cup dip with 1/4 cup mayonnaise. Place cooked, cubed potatoes in a medium bowl. Toss with dip/mayo mixture as desired. Add remaining ingredients except parsley and combine well. Chill. Prior to serving, garnish with parsley. Serves 4 - News Canada

Potato Salad with Lobster and Shrimp Recipe

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No Bake Cookies Are Easy to Make and Fun to Eat

by Donna Monday

Got an urge for a homemade cookie snack but don’t feel like mixing up a bunch of ingredients and baking? No problem. Whip up a batch of no bake cookies to satisfy your hunger craving.

No bake cookies are easy to make and involve only a few simple ingredients. Fresh ingredients like milk, butter, sugar, peanut butter, uncooked oatmeal (rolled oats), cocoa, marshmallows, chocolate chips, raisins and chopped walnuts or pecans are commonly used to make easy no bake cookies.

Online you can find many delicious and unique no bake cookie recipes like: Chocolate Peanut Oatmeal Cookies Chewy Chocolate Marshmallow Cookies Chocolate Fudge Oatmeal Cookies Crunchy Cereal Ball Cookies Old Fashioned Rum Ball Cookies No Bake Cookies Are Easy to Make and Fun to Eat Recipe

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