Chili cooks always want to discover that award-winning chili recipe that will be breathtaking for their family and friends and maybe even impress a few chili contest judges. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time preparing it?

In my interviews with outstanding chili cooks, I have developed some breathtaking chili recipes that are easy, time and money saving and make your body tingle from the first taste right down to your toes.

The secret ingredient is the key to this breathtaking recipe. This secret "sauce" sets this chili apart from the rest. Actually, it is so sensational that it makes this easy and timesaving chili unbelievably flavorful.

F Are You Looking for a Breathtaking Chili? Recipe

.............................................................................

Curried Turkey Wraps

by News Canada

Prep Time: 15-20 minutes

Makes: 4 servings (wraps)

1/4 cup (50 mL) Knorr® Spicy Caribbean Marinade

1/2 cup (125 mL) light mayonnaise

2 tbsp (30 mL) honey

3/4 tsp (3 mL) curry powder

1/4 cup (50 mL) diced celery

1/4 cup (50 mL) sliced green onions

1/4 cup (50 mL) raisins or dried cranberries

2 cups (500 mL) shredded cooked turkey

1/4 cup (50 mL) slivered almonds, toasted

4 Boston lettuce leaves

4 large flour tortillas, warmed to soften

In large bowl, mix together Knorr® Spicy Caribbean Marinade, mayonnaise, honey and curry powder. Stir in celery, green onions, raisins (or dried cranberries), turkey and almonds. Place one lettuce leaf on each tortilla. Scoop 1/2 cup (125 mL) turkey mixture onto lettu Curried Turkey Wraps Recipe

.............................................................................

Your Oven: Kitchen Ally or Public Enemy Number One?

by Skip Lombardi

As Thanksgiving approaches, newspapers, mega-stores, and food producers have recently begun their annual advertising assault to get your turkey dollars. Yet I suspect that huge numbers of people are living in dread and anxiety because they're uncertain about how their turkeys will turn out. Some will produce turkeys that are a long way from being fully cooked, while others will produce overcooked, tough birds in need of resuscitation.

Has this been a problem for you? Do you follow a recipe to the letter, dutifully preheating the oven, timing the recipe precisely, only to have your dish come out nearly raw, or burned beyond recognition?

I suggest that for an investment of approximately $5.00, you can improve your chances for cooking well-ro Your Oven: Kitchen Ally or Public Enemy Number One? Recipe

.............................................................................