(NC)—Sure, it tastes great and earns rave reviews from everyone sitting at the dinner table. But is your favourite recipe also a safe one? To prevent serving up foodborne illness at the dinner table, follow this helpful checklist when preparing a meal:

Marinating

I am marinating in a covered container in the refrigerator. Uncooked meat, poultry or fish in a marinade is perishable.

I am marinating meat for less than 24 hours.

I have disposed of leftover marinade to avoid cross-contaminating other foods.

Cooking Meat

I avoid cooking meat at low oven temperatures. Slow cooking at temperatures under 325°F (163°C) can create a bacteria-friendly environment.

I cook meat thoroughly. Co Is Your Recipe Safe? Recipe

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Tantalizing Turkey

by Chris Sadler

You too can make a spectacular turkey dinner!

TT has what you need to help you at every step. You even get carving directions with graphics, guidance about the best way to thaw, stuff and roast your turkey, recipes and more. See what's inside.

Get answers to your most pressing turkey questions about how leftover turkey can be stored properly and what do you need to do to a turkey just before roasting it. Pick up invaluable Turkey Tips about Thermometer Placement and even how do you will know when the turkey is done. Learn about thawing your turkey using both the refrigerator and the cold water methods.

Not sure how to "Get Stuffed" the right way? Never fear, follow the Tantalizing Turkey's simple guidelines and you are on your way! Yo Tantalizing Turkey Recipe

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Easy, Tasty Chicken Wing Recipes

by Rachel Paxton

You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes:

Baked Chicken Wings 1/2 c. margarine, melted 1 t. dijon mustard 3 c. multi-grain flaked cereal 16-18 chicken wings, broken into two pieces 1/2 c. grated Parmesan cheese 4 t. finely chopped parsley

Preheat oven to 350 degrees. In glass pie plate, combine melted margarine and mustard. In medium bowl, combine cereal crumbs, Parmesan cheese and parsley. Spoon onto waxed paper. Roll chicken pieces in margarine mixture, then in cereal mixture to coat completely. Place on rack in baking pan; drizzle with Easy, Tasty Chicken Wing Recipes Recipe

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