What is the advantage of these new half sugar and half synthetic baking sugars that are on the market? These drink products made with ½ the sugar carbs and ½ synthetic sweeteners and foods marketed and eaten by our kids, does it really give the consumer that much more of an advantage?

There was a national news story on NBC Nightly News with Tom Brocaw (11.08.04) on the waters in Colorado not being so “clean”. High estrogen was found to be in the waters and streams, and it was changing the biology of the fish. In the report, the last statement was that they did not know what the long term outcome of this contamination would be in humans...let see, why are women who are susceptible to cancer told not to take birth control pills... could it Hybrid Sweeteners in Todays Health Market Recipe

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The Annual Life Cycle of California Vineyards

by Benjamin Bicais

The annual life cycle of California Vineyards is generally considered to begin in the Fall immediately after the previous year's harvest. During this time, vines lose their leaves and begin to go dormant.

The vineyard manager's primary concerns are pruning the vines and ensuring that they are protected from cold temperatures. Nature helps with the second objective.

Sap from the vine drips towards the roots and creates a natural layer of insulation. Dirt can also be mounded around the roots for added protection.

Depending on the severity of the climate, vineyards are normally pruned sometime within three months after harvest. In very cold climates pruning is delayed to the end of this time frame.

The longer pruning is put of The Annual Life Cycle of California Vineyards Recipe

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Blended and Varietal Wines

by Darby Higgs

Novice wine lovers soon come across the concept of blended and varietal wines. The two questions that spring to mind are, “what does it mean?” and “does it matter?”

At the basic level, the difference is quite simple. Varietal wines are made from a single grape variety, while blended wines are made using two or more. The most obvious example is the difference between the two great red wine styles of France. Burgundy red wine is composed of the single variety Pinot noir. Bordeaux red wines are most often blends of up to five varieties, Cabernet sauvignon, Cabernet franc, Merlot, Malbec and Petit verdot. There are a few Bordeaux wines made from a single variety, but they are the exceptions that prove the rule.

So much for theory. The disti Blended and Varietal Wines Recipe

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