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Others say...
"This pan is great!" I recently ordered this pan, wondering if it would be worth the money. I have a smooth cooktop and my larger saute pans don't have flat bottoms which causes the pans to spin when I stir - very annoying. This problem is solved with this pan! It is very heavy duty so warping won't happen. It is wonderful to cook in and cleans up easily. The cooking surface at the base is about 10 inches, and at the top the pan is about 13". I chose this particular pan because I knew I would be able to cook a wide variety of meals in it. My smothered pork chops were awesome when cooked in this pan. I'm hooked! "Elegant and functional" In a small household, this has turned out to be the most-used pan. It is not only everything that everyone knows about All-Clad in terms of high quality and functionality, but it is astonishly beautiful as well. "Most useful pan in my cupboard." My wife and I came from different backgrounds. She swore by Calphalon before anyone else in our group ever started buying high end pans and I was almost exclusively stainless. As a result, our household now contains Calphalon, All-Clad, and a couple of stainless lined copper Mauviels. I bought the braiser about five years ago. It handles frying, sauteing, and braising beautifully. I don't flip with a 13" pan so not having another pan handle in the way on the stove is a real convenience. The domed lid provides good circulation and the pan itself spreads the heat quite evenly. The best part is that after turning out a great meal, this pan is a breeze to clean. (A trick I stole from Calphalon is, if need be, I can throw in some cleanser and let it soak. Nothing withstands that.) My wife has now come around to preferring All-Clad as a result of this pan. As her pans lose the anodized coating, we're simply replacing them with All-Clad.
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All-Clad Stainless 13-Inch Braiser Pan
Why I buy this one ? - Beautiful 13-inch round pan with domed lid for braising and serving - Three-ply: stainless-steel layers sandwich pure aluminum core for even heating - Comfortable lid and loop handles riveted for strength - Dishwasher safe, but hand washing recommended - Lifetime warranty against defects It's better to buy this one too...
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What our customer's say! "Awesome cookware, my new favorite", After using it for a month, it has overtaken the Calphalon non stick as the everyday pan. Cooking is even and although i was initially scared about clean up it is a breeze. Th biggest test was cooking sausage that was sticking to the pan. Soaking with Bar keepers friend and a quick wipe was all it needed. This is my first piece of All Clad and I am a believer. It is worth the extra money, no questions asked. I m not wealthy and buying these by the piece so it is worth waiting and buying quality. "Perfect Dinner", I used this for the first time this week. I wanted something rustic, so I decided to braise turkey thighs with some root vegetables. Preparing the dinner was almost as good as the finished product. Because of All-Clad's technology, I didn't have to turn the range above medium to sear. There was ample space for browing both turkey parts. Adding color to the veggies was a quick process. Deglazing was very easy because the bottom was so roomy. From the oven came evenly done, tender and juicy turkey thighs. Clean up was easy. Wiped it out and put it in the dishwasher. Didn't even need to use any polish. My next task for this pan is a frittata. "Damaged item on two seperate orders..", I ordered this item because of the great reviews and was excited to receive it. I received the first shipment damaged on both the lid and pot. It wasn't in the original box and the packaging was terrible. I was sent a second pot and even though it was in the original box, it had a 3 inch long scratch on the lid. If I am paying full price for an all clad stainless pot, I expect it to be pristine. I have not received a response from Amazon yet about a replacement. I will give them one more shot. "handy, useful, and looks good", This pan is great. It cooks very steady and evenly. After you cook something you can bring it right to the table as it is so attractive and well designed. We use it as a serving dish as well as a pan. Afterwoods, it is easy to clean and there is only one thing to clean as opposed to both a pan and a serving dish. Great for a busy family. "My Most Used Piece of Large Cookware", For Christmas last year, my husband gave me my All Clad 13" brasier. I can't say enough good things about it. I reach for it constantly when I'm making a dish that requires some space. It serves a myraid of functions and looks great going from the oven/stovetop to the table. All Clad's not cheap, and if you're looking for a versatile piece, this one is it. 
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