Why I buy this one ?
- 4 pairs of 18/10 stainless-steel chopsticks
- Dishwasher safe

_soft_corner_ from CA, United States offers this stuff for:

Price : $83.98 Usually ships in 1-2 business days

What our customer's say!

"They're......OK", I bought these to go with a Zojirushi lunch container. I thought that the stainless steel chopsticks would be cool to use with it. While they do indeed work, I prefer more traditional wooden chopsticks to these. Being metal and slick, they are a little more difficult to use. Plus, I don't like the *clink* *clink* noise they make while you are eating.

The good thing about them, however, is they come clean very easily. No worries about something soaking in and making you sick.

"Very cool product", I bought these for my niece and everyone loved them. Some people told me I should get bamboo but I like durability and cleanliness of stainless. Turns out all the young adults thought they were very cool and asked where I got them.

"Feel and look good", These are well made but I find I don't use them a lot. Instead, I use the wooden or bamboo ones. I think it's the psychological fear of biting on something hard or perhaps it's just resistance to change.

"Order more than one set", Great product, just be sure to order more than one set, as you will be surprised at how fast you use them. The stainless finish holds up well and looks great at any placesetting.

One word of caution: Get yourself a dishwasher rack, or be prepared to hand wash: Chopsticks will usually fall through the rack in the dishwasher, as we've learned already in our house.

"Great Sticks!!!", I purchased these sticks after getting fed up when our local Chinese food place would never put chopsticks in with our order. To put it simply, I get excited to eat with these chopsticks. They are light, fit well in your hand, and best of all are super easy to clean! I just noticed the other day while using them that they have a slight octagonal shape to them for easier gripping.

I may just have to buy another set for my apartment. The other set can stay at my office.

Read this reviews before You buy...

"piaoliang de kuaizi!", great! light but sturdy. small seam around the tips, but that's not a problem. nice to hold and use. nice to look at. feichanghao!

"Best metal chopsticks I've ever used", The biggest problem I've had with metal chopsticks is that they are too thin and hard to use. However, since these are made of hollowed stainless steel, they are of similar proportion to wooden chopsticks and are about as easy to use. My only complaint is that the grips are rounded, not squared, which I think is harder to use.

They are more slippery than wooden chopsticks though, and since they taper to separate points it is a bit hard to eat noodles. Secondly, they do heat up quickly if you're eating hot soup, so don't leave them in your soup (just rest it on top of the bowl). These are problems inherent in all metal chopsticks though, so they aren't really a con.

Pros:
-Lightweight
-Same size as wooden chopsticks
-Stylish
-Easier to clean

Cons:
-Heat up when eating soup
-Slippery
-Rounded grips

"functional", These are nice looking. They aren't very pointed at the ends though and they are hollow making them very very light. A real good pair of chopsticks will be solid. That said, they're usable and I just make sure to lay a spoon across them in the top rack of the dishwasher. They will go everywhere if you don't. They are nicer than bamboo sticks in a paper sleeve.

"best chopsticks ever", I bought these for someone else as a gift because I have them and they are perfect. Don't have to worry about wood ones chipping and paint chipping off. They are sanitary, don't soak up oil or other things like wood chopsticks would.

"Can't beat the price", Steel chopsticks are more difficult to use. These are lightweight and must be hollow. I've used other steel chopsticks that had groves and were just a bit longer and heavier. Nevertheless, for the incredible price these are a great deal.

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