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Chicago Cutlery Walnut Signature 3-1/2-Inch Paring Knife

List Price : $10.67
Our Price : from $6.95

Why I buy this one ?
- 3-1/2-inch knife for trimming, peeling, and removing blemishes on fruits and vegetables
- Stamped high-carbon stainless steel blade features exceptional sharpness and rust and stain resistance
- Full tang for balance and strength; exclusive Taper Grind edge
- Comfortable wood handle secured with triple-brass rivets
- Hand wash for best results; lifetime guarantee


It's better to buy this one too...

Chicago Cutlery Walnut Signature 4-Piece Steak Knife Set
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Chicago Cutlery Walnut Tradition Kitchen Scissors, Brown
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Chicago Cutlery Walnut Tradition 9-Inch Bread Knife
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Special offer for you..find the cheapest!
Cooking.com offers this stuff with condition New, new for:
Price : $9.95
Usually ships in 1-2 business days
Amazon.com offers this stuff with condition New, new for:
Price : $7.99
Usually ships in 24 hours
What our customer's say!

"Better than a sharp rock", Well, the steel seems to be high quality, and holds a nice edge, but there just isn't much of it. The blade is quite thin, the handle (said to be walnut) is quite light, and the knife has to be treated with care as a result. My wife has already bent the tip, tightening her eyeglass screws with it (Aaargh!) Balance in the hand? Forget about it: this is a feather light, get-what-you-pay-for knife. A "fair deal."

"Little cutter", This is a handy little paring knife fot those tasks that don need a chef's knife, The blade is sharp and take an edge well. The handles are walnut, attractive and a good grip. It has a full tang and seems well built.

"Not expensive and works", For $8 or so what do you expect? It sharpens well enough, stays sharp well enough, the handle is ok. All in all a good value

"Nice Small Knife", This knife is well made, wood handels and steel non-rust blade. It takes a good edge and fits the hand well.

"Great Knife", This knife has a really great look to it. The only problem that I came across is that it shouldn't be ran through a dishwasher. It makes the handle ruff and prickly.



 
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