Why I buy this one ?
- All-purpose kitchen shears for snipping herbs, trimming meat, and cutting open packages
- Forged high-carbon stainless steel blades for exceptional sharpness and rust and stain resistance
- Full tang for balance and strength; forged bolster; exclusive Taper Grind edge
- Colorful soft-grip handles reduce fatigue
- Hand wash for best results; lifetime guarantee

What our customer's say!

"Good for general kitchen use!", I bought these scissors last year because I needed some new ones. I have used them for cutting pastry, veggies, etc. and have loved them. I really like that the two handles come apart so that you can actually clean the blades thoroughly. They are a nice size.

I haven't cut anything such as chicken bones with them, but I imagine they would do OK with small bones. They are just right for the "average" cook like me, but pros or inspiring chefs probably should spring for a more expensive and sturdy brand. However, I love them for what I need them to do.

"Not sure what to think", I purchased these for my parents for a present, however for some weird reason they are unable to cut through a double layer plastic bag (the soft type plastic bag). I have to use a normal cheapo scissors and it will cut through that same bag with no problem.

These shears don't appear to be dull, I'm not sure why it isn't able to cut through a double layer plastic. Maybe the pair we got is just defective or something.

I like the fact that it seperates in two parts if you want, so you can wash/clean it better.

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