Why I buy this one ?
- Holds small to extra large racks of ribs
- Cook more ribs at once even on smaller grills
- Fat drips away for a more healthful meal
- Non-Stick surface makes for easy clean-up
- Rust-proof surface means a longer life

Amazon.com offers this stuff with condition New, new for:

Price : $24.99 Usually ships in 24 hours

What our customer's say!

"Good heavy-duty rib rack for smoker", I used this in a vertical retangular brinkman (2-door) smoker. It easily held 2 slabs of ribs, and could have held 3. Perfect for smoking. After a brief soapy soak cleanup took about 5-minutes but the food came off easily. An excellent product.

"A magnificent product. Steve does it again!", Steven Raichlen's three seminal grilling cookbooks (How to Grill, Barbecue Bible and BBQ USA) are, far and away, the dirtiest, rattiest, most falling-apart cookbooks on my shelf. I think about buying new copies, but then I'd have to spend hours copying all of my margin notes on the recipes.

Steve's line of grilling accessories show the same dedication to grilling and smoking incredibly great food that his cookbooks do. I have a few of his toys and goodies, and, far and away, the one I love most is this grilling rack. No compromises, no cut corners--this is the perfect tool for grilling ribs in the back yard on your classic Weber kettle grill. (The packaging doesn't advertise the fact, but the rack was plainly designed to fit exactly on a standard 22 inch Weber, leaving the side areas uncovered so you can add coal and wood to the fire.)

It works beautifully with baby backs, spareribs, and the larger beef ribs, doubling the typical capacity of the grill and exposing everything to that yummy smoke. My restults have been uniformly wonderful. Sturdy and durable, too. While the coating is advertised as "non-stick," I do find it best to wiggle the ribs around a couple of times in the first hour of cooking. After that, you're golden. As for cleanup, I get good results by running mine through the diswasher...although it should be no secret that anything used in smoke cooking is unlikely to be perfectly clean ever again.

This review is giving me an appetite...I wonder if I can stop by the supermarket for some beef ribs on the way home?

"steve raichlen best of barbecue", I like the Steven Raichlen Rib rack very well. It will allow me to smoke 4 racks of pork spare ribs on my big green egg without any problem. The only complaint I have is I have used it only one time and some of the porcelain is coming off and that means rust. I guess 4 stars is pretty liberal for the rib rack because of the porcelain issue but it is the only one that i have tried that i can cook 4 whole racks of spare ribs and not have to cut some of the ribs in half

"Very Nice Rib Rack ", Very nice rack, it's well made and serves its purpose. Cleanup may require a little time. Bottom-line: It's worth the purchase, if you love to grill.

"ribs love it", a little hard to clean getting inbetween dividing racks
but cooking method does work

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