Others say...

"Nice dutch oven, but stains easily"
I bought this dutch oven so I could make stews, such as gumbo, jambalaya, and chili. All the stews I make involve using powdered spices, which stained the sides and bottom of the dutch oven after just the first use. The stain came out the first time, but would restain every time I cooked in it, and just stopped coming out altogether. After a while, I noticed that the bottom was starting to have grey-ish marks on it, which may be due to scratches from the ladle. I've since switched to a plastic ladle, but the marks have not washed out, and seem to have gotten worse. I haven't been burning food at the bottom, and it doesn't look like there are any deposits; just discoloration.

I only took off one star because overall the enamel has not worn off, and this dutch oven still produces excellent stews. I've had it for several months now, and my only complaint has been the staining and discolorations.

"Nice Dutch Oven"
Lodge Enameled Cast-Iron 6-Quart Dutch Oven, Caribbean Blue

This is a heavy-duty, well made Dutch Oven.

So far, I'm impressed.

END

"Great for Baking No-Knead Bread!!!"
My husband and I have a collection of Lodge cast iron dutch ovens and pans. We love them all! We stumbled upon this enamel one at Wal-Mart recently and had to buy it! I have especially been using it to make No-Knead bread. I gave it 4 stars because like some other reviewers mentioned, you will want to replace the knob with a metal hardware knob if you are going to bake on high temperatures. I replaced mine so I can bake up to 500 degrees with no worried about the plastic knob.

"Excellent value"
We bought this rather than a Le Creuset, because the reviews and data that we found indicated that it was almost as good and much less expensive. After using it several times, we're glad that we did. I don't know what a more expensive Dutch oven could do that this one doesn't. My wife loves it too. Note that we have had some Lodge cast iron skillets for several years are quite pleased with them, so we felt this wasn't a risky purchase.

"nice"
Holy smokes, it's heavy! I only use this about once a month. I've been pleased with all that's been cooked in it. Though I don't notice much of an advantage over what I typically use to cook with.