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Others say...
"Expensive but a must for favor development" I've owned All-CLad LTD pots/pans for over 15 years. The cooking shows suggest a skillet/fry pan large enough not crowd your food and a regular surface (not non-stick) for flavor development. I don't fry (per se) any longer but brown meats or veggies in olive oil. The regular surface promotes fond (browned and caramelized bits of meat or vegetable stuck to the bottom of the skillet). This means flavor and you do not get fond with non-stick surfaces. I've had trouble in the past with food sticking to regular cooking surfaces but if you use med. heat and not crowd to pan you will do well. But there are some things you would not want to cook on a regular steel cooking surface like eggs. This 12" fry pan is a good size when cooking for up to four people. And what I like best about All-Clad is the even heat distribution on the cooking surface. Love it and will last forever with minimal care. "Great although I miss my set and forget temp setting" This replaced an electric griddle with a thermostat. The one it replaced was of lower quality, it was smaller and fairly cheap but it was so easy. Set temp to 350, make batter and cook. I have not gotten the correct mojo for getting the exact temp yet but I am sure that once I do, this will be great. "Made cooking b'fast for a large group a piece of cake!" Have used this twice since I got it and it makes cooking bacon and eggs for 4 plus people at a time a breeze! Everyone can actually eat at the same time! "All-Clad LTD 8 inch fry pan" This is the best!! Heats evenly. Just the right size for 2 fried eggs. Easy to clean. "LTD is the absolute BEST!" This cookware is without peer. I know, I have been using my first LTD pan since 1989 and have purchased many others since. That 1989 pan still looks nearly new. LTD cooks better than anything else and cleans like a dream. The unfortunate, dissatisfied person that put this cookware into a dishwasher, simply did not read or heed the care instructions provided by All-Clad. There is absolutely no reason to ever even think of putting an LTD or ANY fine pan into a dishwasher. And even though this person has damaged the appearance of this pan, its use and cooking performance have been unaffected. Any cooked on food can be removed without effort by simply soaking it with soap and warm water. The exterior is best cleaned with a paste made of "Barkeepers Friend" and water applied with minimal elbow grease and a cloth. This will remove ALL traces of oil or grease residue, just like All-Clad recommends. Finally, I believe that, with a minimum of reasonable care, LTD cookware will provide a lifetime of daily pleasurable cooking experience and is worth every single penny of its cost. All-Clad guarantees it in writing.
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All-Clad LTD Breakfast Set
What our customer's say! "Made in China", Since when did All Clad start making so many of their products in China and why isn't this noted in the item description? It makes a difference to me. I try to buy American when possible and am annoyed when it comes marked "Made in China" when I expect an American made product. I think we deserve a complete description of the product when it has been an American made product for years and suddenly there are more and more pieces coming from China. You can't tell when the piece will be from America or from China until it shows up. Amazon, most other internet shopping services have gotten on board with this and I would like this noted in your description. "Well designed and produced", Our days of standing in line for pancakes from a skillet are over. The product heats evenly, has a raised cooking surface so grease drains off into the channels leaving behind the burgers or bacon, etc. The weight is just right and the All-Clad quality shies through. "All-Clad Griddle", I just used my griddle for the first time this morning and am happy to say how pleased I am with it. My pancakes cooked evenly, my eggs didn't stick and my kids said it was the best pancakes and eggs I've ever made!I was looking for a high end griddle and I found it! "A kitchen essential", This griddle is essential to any kitchen. I've owned mine for probably 3 years now. It's my favorite pan. I never dread cooking with it. Pancakes, grilled cheese sandwiches, hotdogs, you name it, it all cooks perfectly! Clean up is a cinch. "Fantastic Griddle For Big Meals!", Excellent quality, just like I expected from an All Clad product! I have a gas cooktop and placed the griddle over two burners at the same time when I made several large pork chops (Schnitzel) and meat patties in this griddle and the grease trap/channel that runs along the sides was not a problem for me, even though I used cooking oil to fry the meats as they were breaded and those cannot be cooked without some sort of oil/grease. Yes, I did wish the bottom of the griddle was even and not raised & the trap is largely uneccessary for my cooking needs. It cleaned up easy and nicely (soft sponge) even if it was a bit large and ackward to move around in my normal sized kitchen sink; but the oversized handles helped to hold onto it better! None the less, it's a great addition for my pot and pans collection and will get many uses over the years! ![]()
Read this reviews before You buy... "Non receipt", Ordered almost a month ago. Never been shipped and it will take another month for them to potentially ship this. Geez, I could have just bought this in the store for the exact same price. Rip off! "Perfect pan when cooking for two", A 10" pan is my preferred size when I am just cooking for my wife and myself, and this All-Clad LTD pan is phenomenal. I have never used a better (or more expensive!) pan. I have given it five stars because it was a gift and I didn't have to pay for it -- if I had the rating may have suffered, since for that price it should probably make coffee and take out the trash as well. A couple notes: 1) If you maintain the surface consistently it is as easy to clean as non-stick. I like to use Bar Keeper's Friend. 2) It requires a few minutes' pre-heating -- if you are used to thinner pans, you will need to give it some extra time. 3) This pan cooks more evenly than I thought was actually possible - you don't even realize how uneven your old pans are until you try one of these. 4) I wanted the LTD for its "rugged good looks" - the other All-Clad pans perform basically the same, so if you don't like the dark exterior, go for one of those. "I Want To Buy More Of This Item (in varying sizes)", Recently purchased this in mid-2006 and it is the best cookware item I have ever owned and used. As one of those millions who rely on mid-line priced discount department store brands, I can state with 100% certainty I was amazed (and still am) with the high-performance this item offers! The clean-up is still a dream-come-true, all I have to do is get it in the sink and with a very very small amount of liquid dish detergent clean and rinse, it practically cleans itself. My burners are all equal size (gas stove) and highest setting is "6" I have learned all I have to do for pancakes is level 3!! Cooking bacon, an entire pound, is no problem for this cookware. I do want to purchase more of this item, there is a smaller griddle version of this item also available. I'm even thinking of slowly switching to this brand "All-Clad" nonstick! "Great balance and heat distribution", When choosing this pan I was a bit concerned that it might tip over easily or do not heat well at the edges, but it turned out to be simply fantastic. Even on the cheap electric stove from hell that's installed in our apartment this pan keeps perfectly heated and balanced. The size is enough for exactly 4 slices of bread, which means now I can make french toast or grilled cheese sandwich twice faster than on a round pan and save time and electricity. "Cooks great but spend all your free time scrubbing the exterior to keep nice looking", I've had All Clad LTD pans for a number of years now. I usually cook several times a day almost everyday & although these pans cook beautifully and the interior looks beautiful & cleans up easily, the anodized exterior looks terrible now. I wouldn't mind so much but I have them hanging on decorative pot rack. For that reason I want to replace them with the less expensive version in stainless steel but the financial loss is killing me. I don't have room in my small kitchen to put them away. We've had a stainless steel All-Clad sauce pan for a few years which still looks great and isn't embarrassing hanging from our rack. If you don't mind so much what your pots look like then these would probably be a great choice. If anyone knows any great secrets to keeping these looking great, please post them in the discussion area. I've contacted All-Clad several times and do exactly as they say without achieving any desired results. ![]() |
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