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Kyocera Revolution Series 7 Inch Professional Chef's Knife, White Blade
Why I buy this one ? - Comfortable ergonomic handles provide precise control - Easy care and clean - Not for dishwasher use - Made in Japan - quick rinse and wipe clean Special offer for you..find the cheapest!
LUCCA offers this stuff with condition New, new for:
Kitchen Store on Tenth offers this stuff with condition New, new for:
Chefs Corner Store offers this stuff with condition New, new for:
sk_stearns offers this stuff with condition New, new for:
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As Seen on TV Products offers this stuff with condition New, new for:
Chef's Resource offers this stuff with condition New, new for:
Kitchen Kapers offers this stuff with condition New, new for:
What our customer's say! "Handle with care", This knife is very sharp. It is also more fragile than most steel knives. Wife was totally pleased with it until she dropped it and chipped the blade on the ceramic tile kitchen floor. One of the things she likes best is the way it does not bruise or darken fruits(apples) and vegetables(lettuce) after cutting. "As seen on TV.", I bought this knife after seeing how they are made on a television show. I have been very pleased with it's performance. The knife is only for cutting through flesh - fruit, vegetables and boneless meat only. Do not expect to use this knife on bone-in meat without chipping the knife. As far as cutting, it is very sharp. I get clean and easy cuts, including frozen meat. I was running late making dinner one night, pulled out a package of frozen chicken breast and chopped it into slices in no time. The manufacturer recommends this knife be cleaned and stowed immediately after use - if you leave in in the bottom of a stainless steel sink, be prepared for a dull and/or shattered knife (when you forget the knife is in the sink and you drop in a heavy pan). Hand wash only! My only gripe is the handle. As mentioned in other reviews, it is very smooth with no features to grip - it can get slippery with prolonged use. ![]()
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